Category Archives: French

What’s for dinner?

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Mmm!

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What’s for dinner?

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Steak and potato wedges with wild asparagus

Bon appetit!

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Your New Year festive dinner: only 18 places! Book now!

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Come and enjoy your New Year celebration at La Croix du Reh –
bed and breakfast in Limousin France!

tel: +33 (0)555697537 / +33(0) 661734211
lacroixdureh3@aol.com

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We invite you to our Russian festive dinner 31 of December

The party starts at 20.00 hrs until 02.00 hrs

€ 72 per person all inclusive

Menu

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Kir Royale and Zakuska (Amuse-Bouches russian style)

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Smoked Trout and  smoked Sturgeon tower with avocado mousse and  caviar

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Crème brûlée of foie gras / or spring rolls Russian style ( with fresh veggies)

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Salmon Kulebyaka / or Beef Stroganoff

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Royal Cheese platter with homemade Mango chutney

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Chocolate cake

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 1 flute of Champagne

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Coffee and Treats

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1/2 bottle of wine

Note*     Bookings secured upon receipt of 50% deposit via Paypal or CB transaction by telephone.
Deposits are not refundable unless places are re-sold.

Bed and breakfast for 2 at 90€ – only by reservation in advance
( 2 rooms available)
Bed and breakfast for 3 at 110€ – only by reservation in advance
( 1 room available)
Bed and breakfast room for 4 or 5 at 130€ – only by reservation in advance
( 2 rooms available)

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Noël à Brive du 10 au 31 décembre

 
A l’approche des fêtes de fin d’année, le centre-ville de Brive s’anime en journée comme en soirée. Pour un noël 100% gaillard, pas moins de 18 spectacles de rue gratuits et de nombreuses animations.
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Activités, animations, ateliers, spectacles.. la cité gaillarde a encore fait les choses en grand pour émerveiller petits et grands. 
 
Retrouvez toute la programmation de Noël à Brive du 10 au 31 décembre ici.
Informations : Office de Tourisme de Brive Agglomération : Place du 14 juil

What’s for dinner?

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Last night’s dinner:

Asparagus tartelette

 

asparagus-tartelette

   and Lapin and Porcini mushrooms Risotto

risotto

Bon appétit!

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I hope that a little girl called Bianca enjoyed her birthday cake.

Happy birthday, Bianca!

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It has become somewhat traditional starter at La Croix du Reh: Asparagus and Cherry tomatoes Clafoutis!

clafoutis

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Here is another house recipe creation: White chocolate Smart Smarties Cake , that was served this evening for dessert at La Croix du Reh.

Our Dutch visitors absolutely loved it!

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What’s up? more…

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Tonight we are going to see our good friends and I’ve volunteered to make a dessert.

Guess what?

Of course  another cake!

This time it is a home recipe and I call it Galya’s Rafaello cake. That’s right, it tastes exatcly like Rafaello chocolates .

To find out if it was any good, follow this post on our Facebook

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Thursday night we’ve had a birthday party for a very charming French family. And the cake was a really big hit!

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