The party starts at 20.00 hrs until 02.00 hrs
Bed and breakfast for 2 at 90€ – only by reservation in advance
( 2 rooms available)
Bed and breakfast for 3 at 110€ – only by reservation in advance
( 1 room available)
Bed and breakfast room for 4 or 5 at 130€ – only by reservation in advance
( 2 rooms available)
Noël à Brive du 10 au 31 décembre
Oh, yes! Another cake! This time it’s my own recipe : simple in its separate layers, but sophisticated in how all the ingredients and layers work together. It’s like falling in love : with each bite there is an explosion of new textures and flavours, you want more and more, and when the plate is empty you have nice after-taste , feeling complete and happy to have it again tomorrow, then the day after and then the day after that and every day! 🙂
Our guests were asking for seconds: the best complement one could ever have!
I present :
THE CAKE “VALENTINE”
Steak, new potatoes and stuffed mushrooms, washed down with a bottle of a DELICIOUS Bergerac 1998 from the personal reserve. Yummy!
Come and spend a 1, 2 or 3 romantic nights in the comfort of La Croix Du Reh, its gardens and exquisite meals.
€159 per couple per night, includes:
*Please note, that special Romantic weekend offers are subject to availability, must be confirmed at the time of booking and do not apply during July and August
La Croix Du Reh Bed and Breakfast (B&B),
Address: 23 Av. Amedée Tarrade, 87130, Châteauneuf – la Forêt, France,
Tel: (0033) 555 69 75 37 or (0033) 661 73 42 11, e-mail: firstname.lastname@example.org
eggless 6 layers cake, absolutely scrumptious!
Attention: lots of creme fraiche used!
Never mind creme faiche, it is d e l i c i o u s !
What do you mean ” what’s up”? It’s C H R I S T M A S!
It’s been an adventurous week.
Masses and masses of yummy mushrooms just appeared in our park.
And they keep coming and poping out in different corners of our wonderful garden-park.
Hello! Armillaria mellea! Nice to meet you. This is one of the favourite mushrooms in Russia and we call them OPYATA. The common name in English is Honey fungus.
And of course I’ve been busy in my kitchen cleaning them ( each one with a little soft brush) and then cooking some and eating them straight away,
but the rest pickling.
:O Yes , yes, pickling! In russia it’s very traditional method to preserve not just fruits and vegetables, but mushrooms as well.
There are different ways to preserve mushrooms: drying, freezing, canning in brine or oil, pickling, canning marinated mushrooms etc…
Some methods are for short time preserving, the others allow to enjoy mushrooms months later. And the different mushrooms love different methods of preserving.
My opyata are definately going to be hot pickled .
They will be ready to eat in a couple of months.
TO BE CONTINUED…
Limousin beef with ceps and warm new potato salad with fresh herbs