Feb27 What’s for dinner? Posted on February 27, 2016 by galyaskitchen Standard Magret de canard with potato wedges , caramelised carrots and green beans Bon appetit! Share this:TwitterFacebookLinkedInEmailPrintTumblrPinterestRedditLike this:Like Loading...
Feb10 What’s for dinner? Posted on February 10, 2016 by galyaskitchen Standard Slow roasted lamb spare ribs! Yummy! Share this:TwitterFacebookLinkedInEmailPrintTumblrPinterestRedditLike this:Like Loading...
